This is one of my favorite ways to display my furniture and also to put food on my shelves above my sofa. This easy and quick DIY takes just minutes to complete.
I’ve also got a few ideas for other ways to put food on your shelves that are totally DIYs. The one thing that is not DIY is this clever (and I mean genius) way to create a little tray that slides onto a shelf and holds the food you put on your food shelf. I can’t believe I forgot to mention how to make a tray like this. The only problem is that the tray is covered in plastic.
It is definitely a great idea, but I think it would be better if the tray were plastic. It’s not just that the plastic makes the tray look cheap. It’s also the fact that plastic is a “thing” that can catch on fire. I mean, how many times have I seen someone get burned by a plastic cup? I can only imagine it happens and then you have to have a big fire to put it out.
In the end, I think the tray is great. But plastic trays are not a thing I have in my kitchen. My kitchen is full of metal and glass and heavy ceramics that are not good for cooking. You might think that the tray would be fine, but it is not. It could be a great idea, but I think it would be better if there were some type of plastic tray.
I think a plastic tray would be awesome, but it won’t fit in your pantry and it would be pretty much impossible to store it on your counter. Plastic trays are not only a waste of money but also a fire hazard if you have them in your kitchen. Plastic trays are usually not as durable as metal trays. Also, plastic trays are not all that easy to clean.
You may be right, but if you are not doing this as a DIY project you should think long and hard before you buy something that will not fit in your pantry. The same goes for plastic trays.
For those of you that aren’t already familiar with the concept, plastic trays are a way of packing your food in a more compact, more durable way. This is especially good for foods that are relatively inexpensive. Plastic trays are, in fact, the most popular type of food container used in restaurants and food service companies. They’re generally small enough to fit in your pantry but also relatively inexpensive.
The plastic tray has a few advantages over regular cans. It allows you to make more of a trade off between the amount of food on the plate and the amount of space you have available. This is great for people with busy schedules who cant always find time to store a couple cans of soup. It also means that if you’re cooking for a lot of people, you can’t really have a lot of food on a plate that isnt a little too large.
The biggest disadvantage of the plastic tray is that it doesnt stack perfectly. You end up with two of the same tray. That’s pretty much unavoidable. Its also awkward to move items from one tray to another, because the tray doesnt lay flat. The tray also comes with a big bag of meal splats, which means you cant just pop a can in your mouth.
We get it, plastic trays are bad. But the problem is that if you want to prepare stuff for a group of people you have to either make a lot of things out of one tray, or make a lot of food from one dish, or you cant really have lots of dishes with food in them. And when youre eating you have to constantly worry about which tray is supposed to be with you for the next 30 minutes, because the tray wont lay flat.
